A Short Introduction for Jollibee Food Corporation
December 26, 2009 by admin
Filed under Restaurants
Among all the fast food chains here in the Philippines, the Jollibee Food Corporation is considered to be the most popular choice among all the Filipinos. The Jollibee Food Corporation has been serving us with their delectable collection of fast food, but what do we really know about the Jollibee Food Corporation? Where did Jollibee Food Corporation come from? When did Jollibee Food Corporation start? Who founded the Jollibee Food Corporation? Well here’s a little history behind the most popular fast food chain in the Philippines.
The Jollibee Food Corporation was founded by Tony Tan Caktiong and his family. And did you know that the Jollibee Food Corporation wasn’t selling fast food back in the days, instead they sell ice creams, and it was named as Jolibe. But after sometime, they decided on getting the services of a management consultant in the person of Manuel C. Lumba. Lumba suggested that to shift their business of ice cream parlor to hamburgers after his studies showed that a much larger market was waiting to get tapped.And sure enough, their hamburgers became a hit for a lot of Filipinos. After this success, Lumba next reformed the name Jolibe to Jolly Bee and made the two words form a single name Jollibee.
Then Lumba next created the product name “Yumburger” for their hamburgers as well as the name “Chickenjoy” for their—ah you what it is.Because of the fame of the Jollibee Food Corporation, they have decided on incorporating some expansions and acquisitions. On 2000, the Jollibee Food Corporation acquired Chowking, allowing Jollibee to be part of the oriental quick service restaurant segment. Similarly, Jollibee also acquired Red Ribbon Bakeshop on 2005, another popular fast-food restaurant in the Philippines. In 2006, Jollibee Food Corporation
acquired the Délifrance which further expanded its penetration in the food service industry particularly in the French cafe-bakery, a growing segment of the Philippine food market.
So there you have it, a small introduction of the history of Jollibee Food Corporation. For more information about the Jollibee Food Corporation, then visit Jollibee Food Corporation.
Good Eats With Good Foods
May 25, 2009 by admin
Filed under Restaurants
Filipinos love to eat. This is what makes every filipino happy throughout the world, eating good foods. Filipinos are also among the best cooks and chefs the world has ever seen, but are we all good cooks? You, have you ever tried to cook a good food? If not then your not alone.
Many have said that filipinos are the best when it comes to cooking good foods, but sadly not all filipinos knows how to cook a good food, which is why learning material has been created to teach all filipinos on how to cook and among the best medium for information about cooking are magazines.
Unlike cook books, magazines can offer more information about a dish straight from the a number of chefs themselves. And here in the philippines, the best kind of Food Magazine Philippines are the F&B World: The Philippines’ Only Food Magazine Philippines and the FOOD: The Philippines’ Largest Selling Food Magazine Philippines.
The F&B World: The Philippines’ Only Food Magazine Philippines is a trade-oriented publication that covers all aspects of the food service industry. Inserted in each issue of F&B World is Baking Press, geared more for home-based bakeries and baking enthusiasts.
The FOOD: The Philippines’ Largest Selling Food Magazine Philippines has helped foods enrich their culinary skills and repertoire with delicious, doable recipes. Through the years, FOOD: The Philippines’ Largest Selling Food Magazine Philippines has evolved into a total culinary magazine, giving readers information on cooking and baking, on dining out, on food in its various angles: food for health, food as destination, food as history. It helps readers make informed decisions on food shopping, food sources, culinary techniques, dining and entertaining—making it the indispensable kitchen companion.
So if you ever wanted to learn from professional chefs themselves, then a magazine would be very beneficial for you, such as the F&B World: The Philippines’ Only Food Magazine Philippines and the FOOD: The Philippines’ Largest Selling Food Magazine Philippines.
For more information about the different kinds of Food Magazine Philippines, then visit Food Magazine Philippines
